WHAT I EAT

$59.95

   Order Code: ZP947E    ISBN : 9781575966274
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A powerful resource for visual analysis and global food awareness, What I Eat invites students to explore how culture, economics, and personal identity shape what ends up on our plates. Created by Peter Menzel and Faith D’Aluisio. Aligns with Common Core Standards.

COMPLETE KIT

The complete kit includes all components listed below. Each item is also available for individual purchase.

12 Posters:

  • Feature individuals from around the world photographed with one day’s worth of food
  • Include personal profiles along with national and food-related statistics
  • Represent people from Bangladesh, Canada, China, Israel, Japan, Kenya, Latvia, the United States, Venezuela, and Yemen

Curriculum Guide*

Offers critical thinking questions, writing prompts, activities, and reading strategies that help students interpret the posters and reflect on how food relates to health, identity, and environment.

Hardback Book: What I Eat: Around the World in 80 Diets

Presents a deeper dive into global eating habits, combining compelling essays by experts like Michael Pollan and Marion Nestle with detailed profiles based on in-depth interviews. Through rich visuals and storytelling, the book reveals the complex ties between food and factors like religion, economics, globalization, ethics, and environmental awareness.

“You are what you eat” takes on powerful new meaning through Menzel and D’Aluisio’s intimate food portraits.

*The downloadable Curriculum Guide is also sold separately.

Grades 6 and up. Social Studies School Service. Second Edition. ©2020.

Read More

This title is part of the series: WHAT I EAT

Copyright

2020

Publisher

Social Studies School Service

Edition

Second Edition

Grade

Grades 7-12
Grades 7-12
Grades 7-12
Grades 7-12
Grades 7-12
Grades 7-12
Grades 7-12

ISBN

9781575966274

Extension

PDF

Sample images of the posters

Sample pages from the curriculum guide